OPUS oléa ROSEMARY olive oil 250ml

All-natural rosemary-infused extra virgin olive oil. Use to dip in crusty bread sprinkled with flaky sea salt. Roast with root vegetables such as potatoes, carrots and parsnips. Works well with hearty dishes of sausages, beans and vegetables. Pair with lamb chops, roasted chicken or turkey. Fragrant and herby.