CORNISH CHARCUTERIE PORK RILLETTE WITH SLOE GIN 125g

Cornish Charcuterie's Pork Rillette with sloe gin is made from pork, poached in duck fat, lightly seasoned and with a generous dash of sloe gin. 

Delicious on a crust granary or sourdough  accompanied by a sloe gin.

125g with a best before of 12 months from the date of production (see side of jar). Store in a cool place. Once open refrigerate and enjoy within 3 days. 

Ingredients: Pork (69%), Duck Fat, Sloe Gin (5.5%), Sea Salt, White Pepper

For allergens see ingredients in bold. 

ALWAYS READ THE LABEL:

Ingredients (including Allergens) can and do change.

About Cornish Charcuterie

Cornish Charcuterie was founded in 2011 and is an award-winning artisan producer of British Charcuterie founded by Richard and Fionagh Harding and supplies an award-winning range of both soft and hard British Charcuterie including salami, pates, and rillettes. Read more about them here.