• Organic tapioca starch from Whole Food Earth, gluten-free flour made from dried cassava roots in a clear bag.
  • Organic tapioca starch from Whole Food Earth, fine white flour used for gluten-free baking and cooking.
  • Organic tapioca starch in a natural kitchen setting, showing a bag of Whole Food Earth tapioca flour on a wooden surface.
  • Organic tapioca starch in a clear bowl, showing fine white powder, from Whole Food Earth, used as a gluten-free flour alternative.
  • Organic Whole Food Earth tapioca starch in a 1kg bag, gluten-free flour made from natural tapioca pearls.
  • Organic tapioca starch by Whole Food Earth, 1kg bag, fine white flour used for cooking and baking, gluten-free and natural.
  • Organic tapioca starch in a 2kg bag from Whole Food Earth, showing the white powder inside a clear bag.
  • Organic tapioca starch in a 3kg bag from Whole Food Earth, showing the white powder texture and packaging.
  • Organic tapioca starch in a clear bag from Whole Food Earth, showing fine white powder used for cooking and baking.
  • Organic Tapioca Starch from Whole Food Earth, gluten-free flour made from GMO-free tapioca roots in a resealable bag.
  • Organic tapioca starch in a clear bag, showing the white, fine powder used as a gluten-free flour alternative from Whole Food Earth.
  • Organic tapioca starch from Whole Food Earth, showing a bag of GMO-free tapioca flour used for cooking and baking.
  • Organic tapioca starch in a clear bag, gluten-free flour from Whole Food Earth, suitable for baking and thickening recipes.
  • Organic tapioca starch from Whole Food Earth, a natural gluten-free flour and grain product for cooking and baking.
  • Organic tapioca starch from Whole Food Earth, packaged in a clear bag, showing the fine white powder inside.
  • Organic tapioca starch flour from Whole Food Earth, fine white powder used in baking and gluten-free cooking.
  • Organic tapioca starch from Whole Food Earth, showing a bag of gluten-free flour used in cooking and baking.
1 14
Whole Food Earth

Organic Tapioca Starch

Organic Tapioca Starch
£7.51
£7.51
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  • Organic tapioca starch from Whole Food Earth, gluten-free flour made from dried cassava roots in a clear bag.
  • Organic tapioca starch from Whole Food Earth, fine white flour used for gluten-free baking and cooking.
  • Organic tapioca starch in a natural kitchen setting, showing a bag of Whole Food Earth tapioca flour on a wooden surface.
  • Organic tapioca starch in a clear bowl, showing fine white powder, from Whole Food Earth, used as a gluten-free flour alternative.
  • Organic Whole Food Earth tapioca starch in a 1kg bag, gluten-free flour made from natural tapioca pearls.
  • Organic tapioca starch by Whole Food Earth, 1kg bag, fine white flour used for cooking and baking, gluten-free and natural.
  • Organic tapioca starch in a 2kg bag from Whole Food Earth, showing the white powder inside a clear bag.
  • Organic tapioca starch in a 3kg bag from Whole Food Earth, showing the white powder texture and packaging.
  • Organic tapioca starch in a clear bag from Whole Food Earth, showing fine white powder used for cooking and baking.
  • Organic Tapioca Starch from Whole Food Earth, gluten-free flour made from GMO-free tapioca roots in a resealable bag.
  • Organic tapioca starch in a clear bag, showing the white, fine powder used as a gluten-free flour alternative from Whole Food Earth.
  • Organic tapioca starch from Whole Food Earth, showing a bag of GMO-free tapioca flour used for cooking and baking.
  • Organic tapioca starch in a clear bag, gluten-free flour from Whole Food Earth, suitable for baking and thickening recipes.
  • Organic tapioca starch from Whole Food Earth, a natural gluten-free flour and grain product for cooking and baking.
  • Organic tapioca starch from Whole Food Earth, packaged in a clear bag, showing the fine white powder inside.
  • Organic tapioca starch flour from Whole Food Earth, fine white powder used in baking and gluten-free cooking.
  • Organic tapioca starch from Whole Food Earth, showing a bag of gluten-free flour used in cooking and baking.

What Is Organic Tapioca Starch?

Tapioca is a starch extracted from Cassava, a root vegetable originating in South America. It is a staple food in the tropics and is the third largest source of carbohydrates after maize and rice. As an added extra It is naturally gluten free!

Why Should I Get Organic Tapioca Starch?

Tapioca starch is used in baking and makes especially good flat breads being a perfect substitute for maize or corn flour. Its a popular thickener and stabilizer being one of the primary ingredients in "Skips" crisps here in merry old England.

Its popular as its versatile, adding chewiness to baked goods and crispiness to crusts. It blends very well with most ingredients, not adding to much to the flavour so you're not stuck with savoury recipes only...Word on the street is that it makes wonderful Custards, ideal for thickening Desserts!

Its also an ideal addition to the arsenal of any baker making fantastic breads and sponges. It can be easily mixed with other gluten free flours so you can really fine tune its application and use it as you would any other flour.

Instructions for Use:

Tapioca starch is a thickener and stabiliser in fruit pies, soups, puddings, breads, sauces and as a 1:1 replacement for corn flour. Adds a crisp texture to springy loaves of bread and muffins. Makes an array of puddings. Try using to make pancakes / crepes.

Storage Instructions:

Store in a cool dry place, away from direct sunlight, heat and damp. Reseal when no longer in use or move to an airtight container.

Packaging Details:

Eco Friendly 100% Recyclable Packaging.

Some sizes are packed in resealable pouches.

Some sizes may be packed in non-resealable packaging.

What's In My Organic Tapioca Starch?
Ingredients: Organic Tapioca Starch

Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Country of Origin: Vietnam

Nutritional Information
Typical Values Per 100g
Energy (kcals) 322kcal / 1367kJ
Protein 0g
Fat 0g
- Of Which Saturates 0g
Carbohydrates 80g
- Of Which Sugars 4.0g
Salt 0.01g
Fibre 0.9g

Shipped direct by Whole Food Earth Delivery terms set by Whole Food Earth

Shipping

Whole Food Earth terms
  • Free delivery
  • • Free standard delivery on orders over £35 to the UK (excludes Northern Ireland and remote postcodes)
  • • Free next-day delivery on orders over £70 to mainland UK, via a tracked and signed service
  • • Remote postcodes: no next-day option; allow 2–3 days
  • • Northern Ireland: delivery price calculated at checkout
  • • Orders with items over 3kg may take 4–6 days (longer for remote postcodes)
  • Standard delivery (3–5 working days)
  • • Allow 1–2 working days for picking and packing, then delivery within 3 working days of dispatch
  • • All parcels are tracked and sent via Amazon Shipping, Royal Mail or DPD Local
  • • Not a guaranteed service; shipping costs are refunded only if a delay is exceptional
  • • Mainland UK only – excludes Northern Ireland, Scottish Highlands and Islands
  • Next-day priority delivery
  • • Order before 12pm Monday–Thursday for same-day dispatch
  • • Orders after 12pm are dispatched the next working day; Friday orders are dispatched on Monday
  • • Late next-day deliveries are always refunded
  • • Mainland UK only – excludes Northern Ireland, Scottish Highlands and Islands
  • Late deliveries
  • • Whole Food Earth is not liable for courier delays unless a signed delivery guarantee is agreed at least 3 days in advance
  • Packaging and environment
  • • 100% recyclable, UK-made cardboard boxes, sealed with clips rather than tape where possible
  • • Recyclable paper wrap used for extra protection; some tape may be needed on heavier boxes
  • • DPD deliveries are carbon neutral at no extra cost
Read full shipping policy →

Returns

Whole Food Earth terms
  • Reporting issues
  • • Contact Whole Food Earth by phone (+44 (0)1843 808081) or email (hello@wholefoodearth.com) in the first instance
  • • All issues must be reported within 14 days of delivery
  • • Photos are required:
  • – Damage: the outer box, packaging and every damaged item
  • – Quality issues: the product plus its label (batch number and best-before date)
  • – Missing items: everything received, plus the packing slip
  • Damaged products
  • • Outer box damaged but item packaging intact: no refund, as the food remains safe to eat
  • • Item packaging split inside a sealed box: refund on the affected items only
  • • Box damaged and items torn or punctured: full refund
  • • Liquid damage is covered for boxes, but not for sealed Whole Food Earth® packs, which are water-resistant
  • Chilled and frozen items
  • • No refunds or returns on chilled or frozen items
  • • Please be home for delivery – no refunds for missed or redirected deliveries
  • • Place items in the fridge or freezer immediately; spoilage from items left out is not covered
  • • Orders are left at the buyer's risk; frozen items are packed to stay frozen for 24–48 hours in transit
  • 30-day returns
  • • Unwanted items can be returned within 30 days in unused, undamaged, saleable condition
  • • Refunds exclude shipping costs; you pay return postage unless the item is faulty
  • • Whole Food Earth® is not responsible for returns lost or damaged in transit
  • • This does not affect your statutory rights
  • Returns address
  • Whole Food Earth®, 59–63 Hopes Lane, Ramsgate, Kent, CT12 6UW
Read full refund policy →

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