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Primrose Herd

Dry cured unsmoked Back Bacon

Dry cured unsmoked Back Bacon

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Regular price £4.00
Regular price £5.00 Sale price £4.00
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Back bacon is the loin from larger pigs and the leanest of all the bacon cuts. Primrose Herd bacon is dry cured for 14 days and has just enough fat for flavour. Rind on and medium thickness to give you proper bacon that crisps in the pan.

250g pack contains 6-8 rashers

500g pack contains 12- 16 rashers

1 kg pack contains 24-32 rashers

Primrose Herd's Pork is sourced from their own farm or local smallholder farmers in Cornwall. The pork is bred to the highest of welfare standards and Primose Herd only works with farms that share their values of natural, slow-growth, with plenty of space and freedom to roam. Primrose Herd itself is a mixture of traditional breeds, all of which have special qualities. Gloucester Old Spots and Large Blacks are reared on the family farm. Tamworths, Welsh, and British Lops are sourced from neighbouring farms in West Cornwall. Their traditional farming ethos results in excellent marbling in the meat and a great flavour, and their meat is of award-winning quality.

Delivery Information

Delivery to Mainland UK only (excluding NI). Shipped via express delivery in high-quality packaging and insulation.

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IMPORTANT INFORMATION:

ARTISANBOX BUTCHERY ORDERS ONLY. FINAL CHRISTMAS DELIVERY DATE IS DECEMBER 24. DELIVERY DATES ARE AVAILABLE TUES-SAT. ALL DATES SUBJECT TO AVAILABILITY ON A FIRST COME FIRST SERVED BASIS.