Organic Dried Apple Rings
Organic Dried Apple Rings
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What Are Organic Apple Rings?
Apple Rings are made from Whole Cored Apples that are skinned, before they're sliced into rings. They are soft, sweet, tangy and best of all they're preparation makes them a quick, convenient and nutritious snack, perfect for lunch boxes even better for baking sweet things. Because of their softness they are easy to work with and go very well in fruit bars, added to mueslis, or as part of a fruit & nut mix.
A less conventional but nonetheless valid bonus is that apple rings make you much less sticky than fresh apples when you eat them, especially on those hot summer days, when you want the refreshment without the wasps!
Why Should I Get Organic Apple Rings?
Apples are one of the healthiest foods a person can eat, they are a great source of fibre, including both soluble and insoluble pectins, and a good source of vitamin C. Not bad for when you consider they are low in calories, have only a trace of sodium and absolutely no fat or cholesterol.
Outside of the nutritional scope Apples perform equally well as they are extremely rich in important antioxidants, phytonutrients and flavonoids which help to support the immune system and boost overall health.
Our apple rings taste awesome too! Sweet, soft and chewy, they will no doubt leave you yearning for more, which is good because an apple a day....
Instructions for Use:
Apple rings are a perfect snack, and a wonderful baking fodder too. Use them to make handy fruit and nut snacks, classic apple pies and other tangy, fruity desserts. Add spices like vanilla, ginger, cinnamon and cardamom and soak, bake, or use with ice cream.
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
What's In My Organic Apple Rings?
Ingredients: Organic Dried Apple
Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Suitable For Vegan & Vegetarian Diets
Country of Origin: Germany
| Typical Values | Per 100g |
| Energy | 358kcal/1516kJ |
| Protein | 2.2 g |
| Fat | 0.8 g |
| - Of Which Saturates | 0.3 g |
| Carbohydrates | 80.2 g |
| - Of Which Sugars | 69.6 g |
| Salt | 0.03 g |
| Fibre | 10.8 g |
